Butler, Nephew & Co.
Butler, Nephew & Co.: A Testament to Fine Port Wine Production
Butler, Nephew & Co., part of the Christie's Wine Group, is an esteemed Port wine producer with deep roots in the renowned Douro Valley. With a rich history and an unwavering commitment to producing top-tier Ports, Butler, Nephew & Co. is a name synonymous with quality.
The Legacy of Butler, Nephew & Co.
Established in 1829, Butler, Nephew & Co. has cemented its place in the world of Port wine production over almost two centuries. Its affiliation with the Christie's Wine Group provides a platform to introduce its meticulously crafted Ports to a global audience.
Characteristics of Butler, Nephew & Co. Port
Butler, Nephew & Co. produces a comprehensive portfolio of Ports, including White, Ruby, Tawny, and LBV Ports, under names such as "Old Lodge" and "Heritage", among others. The Ports express the authentic character of the Douro terroir, from the vibrant Ruby Ports with their luscious fruit profiles to the complex, mellow aged Tawny Ports.
Their Vintage Ports are particularly lauded for their full-bodied structure, offering a symphony of dark fruit, spice, and hints of chocolate. With age, these wines take on sophisticated notes of dried fruits, spice, and caramel, enticing Port aficionados worldwide.
Technical Details
Butler, Nephew & Co. crafts its Ports from a careful selection of traditional Portuguese grape varieties, including Touriga Nacional, Touriga Franca, and Tinta Roriz. The complexities of the Douro Valley's unique microclimates and diverse soil types contribute significantly to the depth and character of their Ports.
The Ports are made using a blend of traditional and modern vinification techniques, with foot treading in stone lagares and controlled fermentation, resulting in wines that are both opulent and refined. Details regarding bottle sizes, grape composition, Baume, and alcohol percentage are thoughtfully provided, enhancing the consumer's appreciation of the wines.
Gastronomic Suggestions
The versatility of Butler, Nephew & Co.'s Ports allows for a wide range of gastronomic pairings. The full-bodied Vintage Ports pair perfectly with rich, aged cheeses and decadent chocolate desserts, while the nutty nuances of the Tawny Ports make them ideal for pairing with fig and almond tart. The fresh, fruity Ruby Ports can be savored with a plate of Portuguese custard tarts.
Vineyard Practices
Butler, Nephew & Co. prioritizes sustainable viticultural practices, showing deep respect for the land and the native grape varieties of the Douro Valley. Much of the vineyard work is manually done, echoing the time-honored traditions of this revered winemaking region.
Under the guidance of their head winemaker, the vineyard team meticulously manages each vine, ensuring the production of high-quality grapes. The winery's dedication to preserving tradition, coupled with its innovative winemaking practices, results in Ports that capture the essence of the Douro Valley.
-
Carlos Valente
-
1932 / 1934 / 1945 / 1947 / 1948 / 1952 / 2003 / 2017
-
-
No Colheita’s are known
-
Quinta Dona Mafalda
-
-
christie wines
