Discover More Hidden Gems in the Douro Valley

Welcome to the next chapter of our Port Directory, where we continue our journey through the illustrious world of Port wine. This section showcases another selection of outstanding Port producers from the Douro Valley, each bringing their own distinct touch to the art of winemaking. From the powerful, fruit-forward profiles of Ruby Ports to the intricate, layered flavors of Tawny Ports aged in oak, our directory offers something for every wine enthusiast.

This segment features renowned names such as Quinta da Romaneira, Quinta de la Rosa, Kopke, Graham’s, Sandeman, Quinta do Noval, Vesuvio, Quinta das Carvalhas, Messias, Niepoort, Quinta do Portal, Calem, Quinta Vale D. Maria, Andresen, Quinta do Passadouro, Quinta do Pessegueiro, Quinta da Pacheca, and Quinta de Ventozelo. Each of these producers contributes a unique flavor profile to the broad spectrum of Port wines.

Quinta da Romaneira, for example, is known for its exquisite Vintage Ports and finely crafted Tawny Ports, which are ideal for aging. Graham’s and Sandeman bring with them a legacy of producing some of the most iconic Ports in the industry, each bottle a testament to the rich heritage of the Douro Valley.

Whether you're exploring the depth of a Vintage Port or enjoying the complexity of a Colheita, these brands offer a journey into the heart of Portugal’s most famous wine region. As you delve deeper into our Port Directory, you'll find that each brand offers a unique story, inviting you to experience the rich tapestry of flavors that make Port wine truly exceptional.

Cima Corgo, Douro Superior, Vintage Prtwine Cima Corgo, Douro Superior, Vintage Prtwine

Quinta do Vallado

Quinta do Vallado

established in 1716, is one of the oldest and most distinguished wine estates in the Douro Valley of Portugal. For nearly 200 years, it belonged to the iconic Ferreira family, whose pivotal role in the region's winemaking history is well-recognized.

Strategically located near the confluence of the Corgo and Douro rivers, the Quinta spans a considerable 70 hectares of vineyards, predominantly cultivating traditional Douro grape varieties. The estate is well-known for producing both high-quality table wines and port wines. Quinta do Vallado successfully blends its rich heritage with contemporary wine production techniques. The old winery, comprised of granite lagares (traditional open fermenting tanks), has been carefully maintained, while a state-of-the-art new winery was constructed in 2009, representing the estate's commitment to innovation in winemaking.

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