Porto Augusto's
Porto Augusto's: An Emblem of Quality and Tradition in Port Wine
Situated in the prestigious Douro Valley, Porto Augusto's is a renowned Port wine producer, known for upholding time-honored winemaking traditions while continually striving for excellence and innovation. The brand represents the perfect fusion of age-old craftsmanship and modern viticulture.
The Legacy of Porto Augusto's
With a history that spans several generations, Porto Augusto's has grown into an esteemed brand within the Port wine landscape. Their commitment to creating top-tier Ports has earned them recognition and respect from critics and consumers alike.
Characteristics of Porto Augusto's Port
Porto Augusto's portfolio encompasses a variety of distinguished Port styles, including the vivacious Ruby, the elegant Tawny, and the much-revered Vintage Ports. The wines crafted at Porto Augusto's are testament to the unique terroir of the Douro Valley, offering a diverse range of flavors and experiences.
Their Vintage Ports are celebrated for their concentrated flavors of black fruit and spices, combined with a robust structure. With time, these wines acquire complex layers of secondary flavors that intrigue and delight the palate.
Technical Details
At Porto Augusto's, the Ports are made predominantly from indigenous Portuguese grape varieties sourced from the vineyards in the Douro Valley. The winemaking process respects traditional methods, such as foot treading in lagares and controlled fermentation. The wines are then fortified with grape spirit, creating the characteristic richness of Port wine.
Porto Augusto's Ports are available in a range of bottle sizes, each of which is detailed with specific technical information such as the Baume, alcohol percentage, and grape varietal composition. This transparency provides wine enthusiasts with a clear understanding of the wine's characteristics and quality.
Gastronomic Suggestions
The variety of Ports at Porto Augusto's lends themselves to an extensive range of gastronomic pairings. Their Vintage Ports, with their profound intensity, complement rich dishes like 'Feijoada Trasmontana,' a robust bean and meat stew typical to northern Portugal. Tawny Ports, with their complex profile of dried fruit and nutty nuances, pair beautifully with 'Leite Crème,' a traditional Portuguese egg custard dessert. Meanwhile, the fruit-forward Ruby Ports are delightful with 'Arroz Doce,' a creamy rice pudding spiced with cinnamon.
Vineyard Practices
Porto Augusto's is dedicated to sustainable viticulture, demonstrating a profound respect for the land and the native grape varieties of the Douro Valley. The challenging terrain necessitates much of the vineyard work to be conducted manually, preserving the traditional practices integral to the region's winemaking heritage.
Under the leadership of a seasoned winemaker, the team employs specific viticulture techniques designed to enhance the expression of each grape variety and the unique terroir. The result is a range of Ports that truly embody the character and spirit of the Douro Valley.
Through their dedication to traditional craftsmanship, innovative practices, and respect for the land, Porto Augusto's continues to solidify its position as a premier producer of quality Port wine.
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Daniel Augusto
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1996 / 1997 / 2000 / 2006 / 2008 / 2014 / 2016
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A balanced and fresh Vintage with excellent structure intense fruit, expressive and very pure. The year offers tannins that are among the most refined ever.
2017 Vintage: The wine-growing 2016-2017 year was characterized as a year of high climatic uniqueness, having been an extremely hot and dry year. The harvest of 2017 was the earliest in memory, anticipating 3 weeks from the usual period.However this timely harvest yielded high quality grape musts, with good levels of sugars and phenolic compounds. An atypical year that will surely be remembered for the high quality of its wines. -
No Colheita’s are known
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Quinta da Devesa
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Augusto’s
